Arum Oyster is a fascinating hybrid plant; the pearlescent lily petals have a sweet flavor, similar to that of a ripe pear, while the oyster mushroom has a savory, earthy taste, making for a unique and delicious combination. How did the oyster mushroom emerge from the heart of the Arum Lily?
The Oyster Mushroom, growing in the woodlands, was determined to be with the Lily, a meadow grazer, forever, so it threw its spores to parasitically attach itself to the Lily's stem. As the Mushroom grew, it took over the Lily, and became enveloped, and enoculated into its soft, white petals, forming a single, perfect entity.
The resulting plant, known as the Arum Oyster, is a symbol of love and unity, and is often grown in gardens as a reminder of the power of true love. It is a hardy plant, able to withstand a wide range of conditions, both wet woodlands and sunny meadows.
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